Sugar sheet techniques sugar sheets can add an impressive level of detail to any baking project.
How to make sugar glass sheets.
Trust wilton to show you the best techniques for making sugar sheets a part of your next bake.
Pour the sugar water light corn syrup and cream of tartar into a pot.
Stir continuously until the sugar melts takes a while.
How to make edible glass line your pan with aluminum foil.
Materials to make sugar glass 1 cup 250 ml sugar flat baking sheet butter or baking paper candy thermometer.
The baking sheet needs to have raised sides or the melted.
Place the pot on the stove.
Place the sheet in the refrigerator to chill.
1 cup corn syrup.
If you heat it too rapidly the mix sugar will caramelize become yellow and burnt.
Pour the sugar into a small pan on a stove over low heat.
Add in the water and stir continuously.
3 1 2 cups sugar.
If you have a candy thermometer remove from heat at the hard crack stage clear glass.
Slowly bring the ingredients to a boil over.
Line a baking sheet with foil or spray with cooking spray.
Making basic sugar glass 1.
The proportions i used for a 17 x11 sheet of glass is as follows.